Customized packaging for your need.
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Customized packaging for your need.
Hey, friends! When you see rows of meat products on the shelves of supermarkets, have you ever wondered how these delicious meats are carefully packaged? Today, let us enter the wonderful world of meat packaging and explore the little details that make meat safe and attractive!
In the modern food industry, meat packaging plays a vital role. It not only ensures the freshness and safety of meat products, but also visually attracts consumers. The following will analyze and explore from the dimensions of material, printing, printing content, color matching and common packaging types.
1. Material
The choice of material for meat packaging is crucial. First of all, it must have good barrier properties to prevent the invasion of oxygen, moisture and odor to extend the shelf life of meat. Common materials include polyethylene (PE), polypropylene (PP), polyester (PET), etc. These materials have different characteristics, such as PE has good flexibility and low temperature resistance; PP has high hardness and high temperature resistance; PET has excellent barrier properties and transparency.
In addition, the materials should also meet food safety standards, be non-toxic and tasteless, and will not cause pollution to meat products. At the same time, taking into account environmental factors, recyclable or degradable materials can be selected.
2. Printing
The quality of printing directly affects the appearance and attractiveness of the packaging. Exquisite printing can make the packaging instantly attract people's attention. The patterns and texts printed on it are like telling stories about delicious food. For meat packaging, the printing should be clear, bright, and strong. The use of advanced printing technologies such as gravure printing and flexographic printing can achieve high-quality printing effects.
During the printing process, attention should be paid to the selection of inks. Inks that meet food safety standards should be used to avoid the migration of harmful substances. At the same time, the ink should have strong adhesion and not fall off easily to ensure that the packaging maintains a good appearance during transportation and storage.
What’s more, the printed content cannot be sloppy. In addition to the basic information such as the name and brand logo of the product, there must also be important content such as the production date and shelf life. In addition, you can also add some interesting slogans or cooking tips, such as "Delicious and juicy, unforgettable in one bite!" or "Come and try this unique cooking method and let your taste buds enjoy it!" Such small details can make consumers feel caring and warm while buying.
Color matching also plays an important role! Red often represents enthusiasm and vitality. When used on meat packaging, it can convey the freshness and deliciousness of meat. Imagine a red package with tender and juicy pieces of meat printed on it, isn't it mouth-watering? Blue gives people a fresh and hygienic feeling, which is suitable for some high-end meat products. Different color matching can create different atmospheres, making these meats on the shelves more eye-catching.
In color matching, of course, we should also pay attention to avoid overly fancy or dazzling color combinations to avoid giving consumers a bad visual experience. Choose the appropriate color matching scheme according to the characteristics of meat products and the preferences of target consumers.
3. Common packaging types
Vacuum packaging: By vacuuming, the meat is isolated from the outside air, effectively extending the shelf life. Vacuum packaging usually uses transparent materials so that consumers can directly see the appearance of the product.
Modified atmosphere packaging: A certain proportion of nitrogen, carbon dioxide and other gases are filled into the package to inhibit the growth of bacteria and maintain the freshness of the meat. Modified atmosphere packaging can adjust the proportion of gas according to different meat products and shelf-life requirements.
Self-supporting bag packaging: Self-supporting bags have good self-supporting and sealing properties, which are convenient for carrying and storage. Self-supporting bags can be made of various materials and printing methods to meet different needs.
In short, every detail of meat packaging is crucial. From the choice of materials to the exquisite printing, from the accuracy of the content to the color matching, to different packaging types, these small details together constitute a perfect meat packaging. They not only protect the quality and safety of meat, but also bring us visual enjoyment. Let us enjoy the delicious meat while also giving a thumbs up to these small details! Because it is these details that make the great delicacy on our table!
+853-68657023 (Olivia WANG)
